Robinsons started brewing on this site in 1838, at the rear of what was then the Unicorn Inn on Lower Hillgate, which has since been demolished in order to expand the brewery. This pub was situated in a steep valley which flows into the River Mersey further downhill, providing a clean supply of water for brewing the beer, although well water is used today. More about the history of the brewery and the Robinson family can be found in the book, The History of Robinson's Brewery which is available online or from their shop. Today Robinson's brew a range of beers including the Iron Maiden inspired Trooper and Old Tom Barley wine.
The first thing I noticed on entering the visitor centre was the impressive old copper, now dissected and displayed for all to see.
Some old bottles of Old Tom, Robinsons famous beer that has been brewed since 1899
The tower brewery, the modern plant was installed on the side with the windows facing the road
A climb to the top of the tower brewery and these two odd-looking vessels were the first parts of the in-place old brewery to be seen. Apparently these copper vessels were used for cooling the beer after it had been boiled in the copper
Inside the beer cooler
Onto more familiar items next, below, the grist mill
Below: mash tun
Below, interior of the mash tun
Above: A Steel's Masher, patented 1853
Below:The modern grist mill, able to handle different grains unlike the old one
Below: Modern mash tuns
Below: Modern copper (left) and holding tank(right)
Above: Hops are added to the wort by using these 3 chambers, each charged with different hop varieties or the same hop to be added at different times during the brewing. The hot wort is diverted from the holding tank into the charges and then carries on with the dissolved hop pellets into the copper for boiling.
Below: A "Hopnik" which is used for infusing hops and other flavours into the beer, more information on it here
Above: Not sure what this vessel is/was but it was at the base of everything else! Whirlpool?
Below: the open fermenters
Above: Yeast growing in an open fermenter
All packaging of the beer takes place at a different site, the beer is tanked to nearby Bredbury to be casked, kegged or bottled. I did ask why the family had decided to fit a new brewery alongside the old one, rather than build a new brewery elsewhere at a more accessible site, "History", was the answer, "The family brewing business started here and will always continue here", replied the tour guide.
Then it was back to the bar in the visitor centre which was starting to fill up with diners.
Tours of Robinsons Brewery can be booked online and cost from £9.95 each with a "Gold" package including a gift bag and 2 pints at £24.95 (2019 prices). Enjoyable, although the tour guide could not answer a few questions I asked such as is Robinsons Unicorn the same as Robinsons Best but rebranded?
Above: Robinsons Brewery as seen from Stockport town centre
Stockport is also worth visiting for the pubs there
A pint of Robinsons in the historic Arden Arms (below)
Below: The Queen's Head, an historic Sam Smith's pub (most of them are!)
Stockport is home to another brewery and bar, Remedy
There is also a micropub in Stockport, The Petersgate Tap
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