Wednesday, 5 June 2013
Yes Arfur's Pie has finally made it on the menu at the Goat Major pub in Cardiff and today I had the chance to try it in the pub. After months of research, the Breakfast Pie has made an appearance! Breakfast Pie you may ask, what's that? Well it's farmhouse sausages, black pudding and bacon all cooked in a rich tomato sauce. The first attempt with the traditional pie crust did not work so we added a twist - an omelette on the top. All washed down with a bottle of Weiss Weiss Baby from the Brain's Craft Brewery. A new twist on the pie with a new craft beer to wash it down!